Middle Eastern
Cosy Shakshuka
Eggs gently poached in a spiced tomato and pepper sauce.
- ⏱ 25 min
- 🍽 Serves 2
- vegetarian
- gluten-free
- dairy-free
Ingredients
- • eggs
- • canned tomatoes
- • onion
- • garlic
- • bell pepper
- • cumin
- • paprika
- • olive oil
Method
- 1
Soften onion, pepper and garlic in oil.
- 2
Add spices and tomatoes; simmer 10 minutes.
- 3
Make wells, crack in eggs, cover and cook until set.